P
latos Fuertes
(Entrees)
- Paella de Mariscos – seafood paella (minimum two) $35.00
- Paella Mixta – Spanish classic paella (minimum two) $30.00
- Carne de Buey con Salsa Cabrales – 12 oz rib eye steak w/ cabrales sauce $25.00
- Filete de Salmon al Vino Tinto con Frambuesas – fresh salmon w/red wine sauce and raspberries $18.00
- Minestra de Terneda al Vino – veal stew in wine sauce $14.00
- Pollo Tomatero en salsa de meloctón - Baked cornish game hen in peach souce $17.00