E
mbutidos
(Cold cuts)
- Chorizo Soria – Spanish cured chorizo soria style $5.50
- Salchichon Vic – Catalan style salami $5.00
- Jamon Serrano – cured Spanish serrano ham $7.50
- Lomo Embuchado – Spanish cured pork loin $9.00 select three meats $16.00
Q
uesos
(Cheese)
- Manchego ~ Idiazabal ~ Cabrales ~ Nevat ~ Ros $6.00
- Platos de Queso con Fruta del Tiempo (seleccion de cuatro) – cheese plate w/seasonal fruit select four cheeses $15.00
M
ontaditos
select three for $5.50
- Sobrasada – Mallorca style sausage
- Crema de Cabrales – cream of cabrales cheese
- Salmon Ahumado – smoked salmon
- Mermelada de Tomate con Queso de Cabrales -tomato marmalade w/ goat cheese